runtohunt":2ifu0o0l said:Excellent job with the meat hanging. How long do you age each animal before you cut it up? I have been taking my animals to the processor except for the back straps that I steak out my self. This year I began boning most of my animals out (most processors charge $50-60 to bone per an animal) at a cost of over a $1000 for the year . I think that I will start cutting most of my game up myself. For the cost of processing three deer, a bear, and 6 antelope, I could easily buy a nice fridge and do it all my self with a little practice 8) . I know it is a lot of game, but I have four kids to feed and these little monkeys like eating game :twisted: !
Elkman":3dilk782 said:I finished yesterday, but I didn't have two deer in front of my elk. I have already had a couple of meals, A very good elk. I have always thought that spikes are the best eating. Old cows not so good.