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 Post subject: Fresh from the Oven
PostPosted: Wed Feb 07, 2018 11:00 am 
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Joined: Mon Mar 11, 2013 6:02 am
Posts: 6714
Location: East Coast
Home made no preservatives cinnamon raisin rolls. Getem while they last which usually isn't long.
No wonder I can't control my weight.


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 Post subject: Re: Fresh from the Oven
PostPosted: Wed Feb 07, 2018 1:25 pm 

Joined: Wed Nov 08, 2006 2:49 pm
Posts: 33545
Location: Northern British Columbia
A favourite, for sure. Those look delicious, Rodger. Your lady is doing fantastic work.

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 Post subject: Re: Fresh from the Oven
PostPosted: Wed Feb 07, 2018 2:40 pm 
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Joined: Mon Mar 11, 2013 6:02 am
Posts: 6714
Location: East Coast
Yeah she sure is DrMike the ones left will be after diner desert.


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 Post subject: Re: Fresh from the Oven
PostPosted: Thu Feb 08, 2018 9:12 am 

Joined: Sun Nov 04, 2007 7:27 am
Posts: 6428
Location: Regina, Saskatchewan Canada
Thanks Rodger, I just gained 2 pound looking at that beautiful desert :lol:.
I got on the electronic scale last week at the gym and message came up 1 at a time please :oops:.
I have been trying to cut those carbs but man oh man it is getting tougher & tougher!

Blessings,
Dan

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Whelen is the way


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 Post subject: Re: Fresh from the Oven
PostPosted: Thu Feb 08, 2018 11:58 am 
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Joined: Mon Mar 11, 2013 6:02 am
Posts: 6714
Location: East Coast
I here yeah Dan. My wife and I ate the rest after dinner for desert, She got 3 and I got 3, we tend to split everything 50/50 so as not to create any problems (:>)


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 Post subject: Re: Fresh from the Oven
PostPosted: Thu Feb 08, 2018 1:01 pm 

Joined: Sun Jun 19, 2011 10:00 pm
Posts: 1493
Location: Northern Idaho
Yumm TD!

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“It is not by muscle, speed, or physical dexterity that great things are achieved, but by reflection, force of character, and judgment.”


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 Post subject: Re: Fresh from the Oven
PostPosted: Thu Feb 08, 2018 6:43 pm 
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Joined: Mon Mar 11, 2013 6:02 am
Posts: 6714
Location: East Coast
Fat Tuesday isn't far off and I'll be eating fresh donuts till they run out of my ears.
Got to love an old fashion farm girl who knows how to cook.


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