Guy Miner
Master Loader
- Apr 6, 2006
- 17,489
- 4,653
Marinated breast of pheasant, sauteed in olive oil & garlic cloves, accompanied by asparagus, onion & bell pepper, and rice. Pretty nice meal last night!
The pheasant was very tender & tasty.
Guy
pheasant
- Thread starter Guy Miner
- Start date
Marinated breast of pheasant, sauteed in olive oil & garlic cloves, accompanied by asparagus, onion & bell pepper, and rice. Pretty nice meal last night!
The pheasant was very tender & tasty.
Guy
DrMike
Ballistician
- Nov 8, 2006
- 36,902
- 5,063
Beautiful presentation of fine table fare.
cloverleaf
Handloader
- Sep 10, 2006
- 4,330
- 926
Gourmet!! Tie not required. CL
Guy, I would bet that it tasted as good as it looked :mrgreen:. My Son & I went for Pheasant last Saturday afternoon. We went for about a 3 mile jaunt seeing over 20 pheasant unfortunately they were all hens :twisted:!! Here in Saskatchewan you can only take roosters.
We hope to get out a couple of more times before the season ends on December 31st.
Blessings,
Dan
We hope to get out a couple of more times before the season ends on December 31st.
Blessings,
Dan
