Recent content by Cneelk

Congratulations I am dining on the last smoked bear ham this evening, August 1 cannot get here soon enough.

Well done sir

I picked up a shilen #5 contour .284 1-8 twist that will finish at 26”. It will be chambered in 280 rem. I debated the ackley improved but have way to many 280 rem components to switch up things now. I have various bullets weights from 120 to 180 in the .284 but was hoping for that 150 lrab to...

68 grains h1000 fed gm 215 federal brass . Remington 700 lh cdl

All merriams

Kings of spring is a wrap. We can harvest 3 toms in Washington, first was 9.75” beard weighed #21 1 1/16 spurs, second was 8 5/8 #21 3/4” spurs , final bird this am 8.75 “ beard 3/4” spurs. Wrapped, cleaned and in recliner by 8 am. Good luck to all on rest of the season of harvest.

It’s the bergers sorry should have clarified

I use the 210’s in my sons and my 300 win mags. They just shoot good. Now the blow up part the bull he harvested last year his last shot was at his hips, bull was essentially dead on his feet but I said break his hips that’s exactly what happened. Yes it was a mess even at 500 plus yards...

Don’t have the same rifle, but caliber yes. 90.5 grains of h1000 and 200 partitions is what my rifle preferred.

Sympathy sent

Congratulations

I put two out for the winter , right before the wardens late season archery season. Pretty confident I could get to 1 but no way for the other. Gonna interesting what’s on them

I have a rcbs die set that a family member bought and then sold the gun. I am almost certain I never used nor did he. I don’t have the caliber so pm your address and it’s yours.

Guy miner didn’t you do a grizzly hunt?

Never with 140’s in rem mag, but co worker has a weatherby mag and those two ingredients are spot on for that gun.