Latest activity
-
SJust trying to recall the simple annealing process used by some prior to annealing machines...IIRC Place your cases in a cake pan with...
-
SI don’t but I’ve come to believe I should start annealing. I try to keep my brass sorted and firings counted but that doesn’t seem to be...
-
SDon’t let annealing get too complicated. Once you do a handful you’ll get the feeling for it. I started with a socket on a drill with a...
-
SThanks Dan , heck I forgot about the molten lead system . probably the least expensive way to go , and as you said you know the temp .
-
SI fully agree with TackDriver284 and Jimbires above. I started rifle reloading about 50 years ago and never annealed brass until about...
-
SI think she's gonna be a shooter!!
-
SComes as pictured with wrench, Cylinder gap gauge, and an extra cylinder!!!!!! with all parts. 2, 4, 8 and 8 inch barrels included. 2...
-
SI do miss fishing for steelheads since moving to the north. Dont make it over to the coast all that much. Now I have to content myself...
-
SThe fish of a thousand casts. Steelhead is good eating. I use to like it more than salmon but at some point that changed. Get them fresh...
-
SWas just reading an article in a magazine about steelhead fishing on northern Vancouver Island...still a bucket list adventure for me...
-
SAnd you left Susan and I to suffer with hospital food!?!? :rolleyes: Just teasing...glad you and Lynda enjoyed a fine meal!(y)
-
SI had pink salmon Monday evening. A little oil and some Kosher salt and a quick bake at 375 degrees. Fresh asparagus and we were set...
-
SMy night to cook, a little silver salmon seems to be in order. God is good.
-
T9 out 10 times, it is not the arrow, it is the Indian! (Or you can substitute the arrow with bullet, and the Indian with cowboy.) You...
-
TThanks, but I can't take full credit for it since I didn't build the gun or make the ammo, it's military surplus and the gun did...
