What a tank!!

[JD338]

Looking great!
I've got extra freezer space available if you need it.
JD338

 

[DrMike]

Looking great!
I've got extra freezer space available if you need it.
JD338

The generosity of those posting here is breath taking!

 

[TackDriver284]

Finally done with everything except the grind into hamburger and sausage which will take place tomorrow. . What a day, been two straight days between three of us.

 

[Guy Miner]

Well congrats! Heck of a memorable hunt and a lot of good meat.

Guy

 

[Bruce Mc]

Sounds like an exciting hunt. Congratulations on your success.

 

[TackDriver284]

Finally i can rest. Netted 165 pounds of ground meat, plus the stew cubes, roasts, sausages, straps and loins. It's a blessing, decided to use 20% beef brisket ratio to nilgai ground instead of 30%. Making my nilgai hamburger tonight.

Thanks guys for the nice compliments. BTW, I could smell my 1/2 horsepower Lem grinder getting burnt grinding all that meat. Had to put some ice cold wraps around that grinder housing to keep it from getting too warm. Right before I grind, I freeze all the steel housing, plates, knife and auger for a couple hours and after running 105 pounds of meat in one go, it got a bit warm.

 

[JD338]

Nice work Mark. You will dine like royalty.
All your hard work and efforts will pay off.

JD338

 

[bkordon]

That will be a nice reward to a bunch of hard work. Enjoy having your freezer full for winter/spring.

 

[xphunter]

Mark,
Great story.
Great animal.
Enjoy the meat!