sweet sesame venison

[Vince]

Just cooked up a skillet of sweet sesame venison with miso soup to start. I added some crushed red chili to offset the sweetness. Marinaded the venison for three days in soy sauce. Yum!

 

[DrMike]

That sure sounds good, Vince.

 

[Vince]

It was really good Dr. Mike. :grin:
I finished it off tonight after work and also finished the antelope chili I made for Christmas dinner.

 

[sask boy]

Vince you are eating like a King my friend. Nettie is making Moose pot roast tonight with all the trimmings I really can't leave it a lone so I am going to workout before supper :roll:.

Blessings,
Dan

 

[SJB358]

Vince you are eating like a King my friend. Nettie is making Moose pot roast tonight with all the trimmings I really can't leave it a lone so I am going to workout before supper :roll:.

Blessings,
Dan

Dan, what is your recipe for the pot roast?

 

[sask boy]

Hey Scotty, I just read your request and asked the Cook she advised that she thinks she knows which recipe but is going to look up a few to see if it jogs her memory :wink:. With my memory left overs the next day sometimes taste new :shock:!!

Blessings,
Dan

 

[SJB358]

HA, no worries Dan. Thank you