- Oct 30, 2004
- 24,190
- 2,848
Would you guys agree that the total edible meat is usually 40% of live weight? This is after gutting, skinning, de-boning. So in a 100 lbs antelope 40 lbs would be clean edible meat.
Am I close?
Am I close?
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Elkman":di9x5i3x said:Its kind of like going to the grocery store and getting $50 of stuff and then carrying it out the the car in three or fourbags. :grin: :grin: